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Valentine’s Day Air Fryer Biscuit Donuts Recipe

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4.5 from 85 reviews

Celebrate Valentine’s Day with these delightful Air Fryer Biscuit Donuts. Made from simple canned biscuits transformed into fluffy, golden-brown donuts, they are quickly cooked in the air fryer for a perfect crisp exterior. Topped with a sweet vanilla glaze and festive red and pink sprinkles, these donuts are a fun, easy, and delicious treat for sharing with loved ones.

Ingredients

Donuts

  • 16 ounces canned biscuits (8 count)

Glaze

  • 3 cups powdered sugar
  • 4 tablespoons milk
  • 1 teaspoon vanilla extract
  • Red and pink food coloring (optional)
  • Assorted Valentine’s Day sprinkles

Instructions

  1. Prepare the biscuit donuts: Separate the canned biscuits and cut out a circle from the center of each biscuit to create a donut shape. Keep the small circles (donut holes) aside for glazing later.
  2. Air fry the donuts: Preheat your air fryer to 350°F. Place the prepared biscuit donuts in the air fryer basket in a single layer. Cook for 5 minutes, then carefully flip each donut and cook for an additional 5 minutes or until golden brown and cooked through.
  3. Make the glaze: In a bowl, combine powdered sugar, milk, and vanilla extract. Stir until the mixture is smooth and free of lumps. Optionally, add a few drops of red or pink food coloring and mix until evenly tinted.
  4. Glaze the donuts: While the donuts are still warm, dip each one into the glaze to coat thoroughly. Then, sprinkle assorted Valentine’s Day sprinkles over the glazed donuts for a festive touch.
  5. Glaze the donut holes: Dip the small biscuit circles (donut holes) into the glaze as well and coat with sprinkles to complete the set.

Notes

  • Do not overcrowd the air fryer basket; cook in batches if necessary to ensure even cooking.
  • For a thicker glaze, add more powdered sugar; for a thinner glaze, add more milk.
  • Use non-stick spray or parchment paper if your air fryer basket tends to stick.
  • Serve the donuts fresh for the best texture and flavor.